Cidrerie du Vulcain


Jacques Perritaz is about as close as you can get to a Cider celebrity in Switzerland, and for good reason. From Fribourg, his Cider is sold all across the world and is instantly recognisable from it's distinctive designs and flavours. When people think of Swiss quality, this is what they mean.


Cidre Trois Pépins

A combination of a triumvirate of Malinae fruits. Local Apples, Pears, and Quince are combined to create a totally unique and highly sought after Cider.


Cidre de Fer

A refreshing and traditional Single Variety Cider.



Made exclusively from traditional Perry pears, grown for generations in the local orchards, something very special indeed.

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